Sunday, November 20, 2011

Hamburger Baked Beans

Yeah, I know.  This is not a photo of baked beans. But it IS a pretty picture!

Here is another favorite recipe of mine that I usually cook for special occasions like Christmas, Thanksgiving, Easter & family gatherings. I got this recipe from my mother-in-law, Evelyn Dean, who is a wonderful cook!

Hamburger Baked Beans

1 1/2 - 2 lbs hamburger--browned & drained
1 large can pork & beans (21 oz)
1 large can kidney beans (12-13oz), drained
1 cup ketchup
1/2 cup water
1/4 cup brown sugar
2 tablespoons prepared mustard
1/2 cup chopped onion

Mix all ingredients together and place in a casserole-type dish.   
Bake at 400 degrees for 45 minutes to one hour.

This recipe is great for family gatherings because it does not have to be served warm because it is good cold too!

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